Try our organic raw wildflower honey in a convenient 250g jar. Perfect as a taster or gift. Pure and unprocessed from Bulgaria.

Our wildflower honey contains flowers like dandelion, lavender, chamomile, St. John’s wort, thistle, thymus plant, lemon balm, mentha and many more. Easy to use squeeze bottle with sealing cap that protects and preserves honey fresh and tasty.

Our bee hives are located in north-western parts of Bulgaria in the middle of an plum tree orchard which is surrounded by wild vegetation, mostly wildflowers. Every harvest is being subject of laboratory tests which help us to maintain high quality. 

The main uses of honey are in cooking, baking, desserts, as a spread on bread, as an addition to various beverages such as tea, and as a sweetener in some commercial beverages.
Honey crystalizes in time, it becomes “set” and hardens its texture. This process is reversible. The melting point of crystallized honey is between 40 and 50 °C (104 and 122 °F), depending on its composition. Below this temperature, honey can be either in a metastable state, meaning that it will not crystallize until a seed crystal is added, or, more often, it is in a “labile” state, being saturated with enough sugars to crystallize spontaneously. The easiest and best way to melt your honey is to put the container with honey into a bowl with water and put it on the stove at lowest level. It is important not to boil the water as you can lose some of the benefits of the honey.

Benefits of wildflower honey vary here are some of them: cough suppressant, antioxidant, seasonal allergies. In past honey has been used as natural medicine.

Warning! Not suitable for infants under 12 months. Honey may contain honeycomb.